Chocolate Peanut Butter Milkshake

Chocolate Peanut Butter Milkshake

Who doesn’t love a milkshake? Whether it’s as a quick breakfast on the go, or on the side next to a burger and fries, this milkshake definitely hits the spot.

Not to mention, this is a much healthier version than what you’ll get at restaurants, but it doesn’t skimp on flavor. Even my non-vegan husband loves this shake!

I’ve been on a kick with this shake and I’ve been making this every morning and having it on my way to work.

Pro-tip #1: When you have a bunch of ripe bananas, break each one into four pieces and freeze in a gallon sized freezer bag. This will ensure that you always have frozen bananas ready for this.

Pro-tip #2: If you want your shake to be a less thick consistency, use 1.5 frozen banana, and 1 non-frozen banana

Print Recipe
Chocolate Peanut Butter Milkshake
Prep Time 2 Minutes
Servings
Serving
Prep Time 2 Minutes
Servings
Serving
Instructions
  1. In a blender (I use a Ninja), put in bananas, powdered peanut butter, peanut butter, cocoa powder, and almond milk. Blend on high until smooth.
  2. Put in your favorite mason jar, top with a straw, and enjoy!
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